From the authors of the acclaimed cookbooks Eleven Madison Park and I love New York
comes this uniquely packaged cookbook, featuring recipes from the wildly popular restaurant and as an added surprise, a hidden back panel that opens to reveal a separate cocktail book. By Daniel Humm, Will Guidara and Leo Robitschek. Photographs by Francesco Tonelli.
Published by Rizzoli
Linen Hardcover 552 pages
8 X 10
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